LAURA
GÁMIZ GRACIA
CATEDRÁTICA DE UNIVERSIDAD
Publicacions (101) Publicacions de LAURA GÁMIZ GRACIA
2024
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Assessing human exposure to pesticides and mycotoxins: optimization and validation of a method for multianalyte determination in urine samples
Analytical and Bioanalytical Chemistry, Vol. 416, Núm. 8, pp. 1935-1949
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Emerging mycotoxin occurrence in chicken feed and eggs from Algeria
Mycotoxin Research, Vol. 40, Núm. 3, pp. 447-456
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Simultaneous detection of mycotoxins and pesticides in human urine samples: A 24-h diet intervention study comparing conventional and organic diets in Spain
Food and Chemical Toxicology, Vol. 188
2023
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Mycotoxin Occurrence in Milk and Durum Wheat Samples from Tunisia Using Dispersive Liquid–Liquid Microextraction and Liquid Chromatography with Fluorescence Detection
Toxins, Vol. 15, Núm. 11
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Non-aqueous capillary electrophoresis–time of flight mass spectrometry method to determine emerging mycotoxins
Talanta, Vol. 253
2022
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Ion mobility-mass spectrometry to extend analytical performance in the determination of ergot alkaloids in cereal samples
Journal of Chromatography A, Vol. 1682
2021
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Determination of principal ergot alkaloids in swine feeding
Journal of the Science of Food and Agriculture, Vol. 101, Núm. 12, pp. 5214-5224
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Determination of the main ergot alkaloids and their epimers in oat-based functional foods by ultra-high performance liquid chromatography tandem mass spectrometry
Molecules, Vol. 26, Núm. 12
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Occurrence of ergot alkaloids in barley and wheat from Algeria
Toxins, Vol. 13, Núm. 5
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Report of the Vth Workshop of the Spanish National Network on Mycotoxins and Toxigenic Fungi and Their Decontamination Processes (MICOFOOD), 10-11 December 2020
Toxins
2020
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Application of LC-MS/MS in the mycotoxins studies
Toxins, Vol. 12, Núm. 4
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Multi-mycotoxin occurrence and exposure assessment approach in foodstuffs from Algeria
Toxins, Vol. 12, Núm. 3
2019
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Determination of Aflatoxins in Plant-based Milk and Dairy Products by Dispersive Liquid–Liquid Microextraction and High-performance Liquid Chromatography with Fluorescence Detection
Analytical Letters, Vol. 52, Núm. 2, pp. 363-372
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Occurrence of mycotoxins in swine feeding from Spain
Toxins, Vol. 11, Núm. 6
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Plant-based milks: unexplored source of emerging mycotoxins. A proposal for the control of enniatins and beauvericin using UHPLC-MS/MS
Food Additives and Contaminants: Part B Surveillance, Vol. 12, Núm. 4, pp. 296-302
2018
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Aspergillus section Flavi and aflatoxins in dried figs and nuts in Algeria
Food Additives and Contaminants: Part B Surveillance, Vol. 11, Núm. 2, pp. 119-125
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Determination of tetracyclines in human urine samples by capillary electrophoresis in combination with field amplified sample injection
Electrophoresis, Vol. 39, Núm. 4, pp. 608-615
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In-house validation of a rapid and efficient procedure for simultaneous determination of ergot alkaloids and other mycotoxins in wheat and maize
Analytical and Bioanalytical Chemistry, Vol. 410, Núm. 22, pp. 5567-5581
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Simple determination of aflatoxins in rice by ultra-high performance liquid chromatography coupled to chemical post-column derivatization and fluorescence detection
Food Chemistry, Vol. 245, pp. 189-195
2017
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Characterization of Carbamate Pesticides in Natural Water from Cameroon
Analytical Letters, Vol. 50, Núm. 9, pp. 1397-1409