Publicaciones (74) Publicaciones de MILAGROS GALLO TORRE

2023

  1. Choline: An Essential Nutrient for Human Health

    Nutrients

  2. Increased basolateral amygdala metabolic activity during flavor familiarization: an experimental study

    Behavioral and Brain Functions, Vol. 19, Núm. 1

  3. Infant gut microbiota contributes to cognitive performance in mice

    Cell Host and Microbe, Vol. 31, Núm. 12, pp. 1974-1988.e4

  4. Neofobia Gustativa, Inhibición Latente de la Aversión Gustativa y Memoria de Reconocimiento de Objetos en Ratas Adolescentes

    Psicothema, Vol. 35, Núm. 4, pp. 423-431

2022

  1. MicroRNA Regulation of the Environmental Impact on Adolescent Neurobehavioral Development: A Systematic Review

    Frontiers in Cellular Neuroscience, Vol. 16

2021

  1. A systematic review of the dietary choline impact on cognition from a psychobiological approach: Insights from animal studies

    Nutrients, Vol. 13, Núm. 6

  2. Effect of hippocampal 6-OHDA lesions on the contextual modulation of taste recognition memory

    Behavioural Brain Research, Vol. 409

2020

  1. Accumbens and amygdala in taste recognition memory: The role of d1 dopamine receptors

    Neurobiology of Learning and Memory, Vol. 174

  2. Prefrontal cortex activity patterns during taste neophobia habituation in adult and aged rats

    Behavioural Brain Research, Vol. 392

  3. The auditory context-dependent attenuation of taste neophobia depends on D1 dopamine receptor activity in mice

    Behavioural Brain Research, Vol. 391

2019

  1. Differential activity pattern of c-Fos in the nucleus accumbens between adult and aged rats during flavor recognition memory

    Behavioural Brain Research, Vol. 371

  2. Dorsal hippocampal damage disrupts the auditory context-dependent attenuation of taste neophobia in mice

    Neurobiology of Learning and Memory, Vol. 157, pp. 121-127

  3. Flavor recognition memory related activity of the posterior piriform cortex in adult and aged rats

    Behavioural Brain Research, Vol. 360, pp. 196-201

2018

  1. Dietary choline supplementation in adult rats improves performance on a test of recognition memory

    Behavioural Brain Research, Vol. 353, pp. 210-217

  2. Taste neophobia over the life span

    Food Neophobia: Behavioral and Biological Influences (Elsevier), pp. 25-41

  3. The Psychoexposome: A holistic perspective beyond health and disease

    Psicothema, Vol. 30, Núm. 1, pp. 5-7

2017

  1. Flavor and object recognition memory impairment induced by excitotoxic lesions of the perirhinal cortex

    Neurobiology of Learning and Memory, Vol. 144, pp. 230-234

2016

  1. Increased N-ethylmaleimide-sensitive factor expression in amygdala and perirhinal cortex during habituation of taste neophobia

    Neural Plasticity, Vol. 2016

  2. Insights on consciousness from taste memory research

    The Behavioral and brain sciences, Vol. 39, pp. e178

2015

  1. Altered perirhinal cortex activity patterns during taste neophobia and their habituation in aged rats

    Behavioural Brain Research, Vol. 281, pp. 245-249