NAOMI
CANO IBÁÑEZ
PROFESORA AYUDANTE DOCTORA
Publicaciones (65) Publicaciones de NAOMI CANO IBÁÑEZ
2024
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Association between Beverage Consumption and Environmental Sustainability in an Adult Population with Metabolic Syndrome
Nutrients, Vol. 16, Núm. 5
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Association between type 2 diabetes and depressive symptoms after a 1-year follow-up in an older adult Mediterranean population
Journal of Endocrinological Investigation
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Effect of a nutritional intervention based on an energy-reduced Mediterranean diet on environmental impact
Science of the Total Environment, Vol. 928
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Impact of mediterranean diet promotion on environmental sustainability: a longitudinal analysis
Public Health, Vol. 230, pp. 12-20
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Lifestyle Interventions in an Aged Population: Challenges and Opportunities from a Public Health Perspective
Nutrients
2023
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Adecuación nutricional y adhesión a la dieta mediterránea y su asociación con hábitos de vida de estudiantes de Medicina: un estudio transversal descriptivo
Revista española de nutrición humana y dietética, Vol. 27, Núm. 3, pp. 241-249
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Assessing the Integrity of Clinical Trials Included in Evidence Syntheses
International Journal of Environmental Research and Public Health, Vol. 20, Núm. 12
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Association of adiposity and its changes over time with COVID-19 risk in older adults with overweight/obesity and metabolic syndrome: a longitudinal evaluation in the PREDIMED-Plus cohort
BMC Medicine, Vol. 21, Núm. 1
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Dietary Iron, Anemia Markers, Cognition, and Quality of Life in Older Community-Dwelling Subjects at High Cardiovascular Risk
Nutrients, Vol. 15, Núm. 20
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Dietary diversity and depression: Cross-sectional and longitudinal analyses in Spanish adult population with metabolic syndrome. Findings from PREDIMED-Plus trial
Public Health Nutrition, Vol. 26, Núm. 3, pp. 598-610
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Evidence-based medicine needs patient and public involvement to remain relevant: A proposal for a new curriculum
Semergen, Vol. 49, Núm. 2
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Evidence-based medicine needs patient and public involvement to remain relevant: A proposal for a new curriculum (Pag.-e 101877)
Semergen: revista española de medicina de familia, Núm. 2, pp. 2-2
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Higher versus lower nut consumption and changes in cognitive performance over two years in a population at risk of cognitive decline: a cohort study
American Journal of Clinical Nutrition, Vol. 118, Núm. 2, pp. 360-368
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Increased ultra-processed food consumption is associated with worsening of cardiometabolic risk factors in adults with metabolic syndrome: Longitudinal analysis from a randomized trial
Atherosclerosis, Vol. 377, pp. 12-23
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Patient and public involvement in lifestyle randomized controlled trials: a systematic review
Journal of Public Health (Germany)
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Two-Year Changes in Physical Activity and Concurrent Changes in Cognitive Function in a Cohort of Adults with Metabolic Syndrome
Journal of Alzheimer's Disease, Vol. 95, Núm. 3, pp. 887-899
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Ultra-processed foods consumption as a promoting factor of greenhouse gas emissions, water, energy, and land use: A longitudinal assessment
Science of the Total Environment, Vol. 891
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Water intake, hydration status and 2-year changes in cognitive performance: a prospective cohort study
BMC medicine, Vol. 21, Núm. 1, pp. 82
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Writing convincing manuscripts for peer-reviewed medical journals: drafting a systematic review article.
Acta Bioclínica, Vol. 13, Núm. 25, pp. 120-142
2022
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A systematic review and meta-analysis of weight loss in control group participants of lifestyle randomized trials
Scientific Reports, Vol. 12, Núm. 1