Publicaciones (65) Publicaciones de NAOMI CANO IBÁÑEZ

2023

  1. Adecuación nutricional y adhesión a la dieta mediterránea y su asociación con hábitos de vida de estudiantes de Medicina: un estudio transversal descriptivo

    Revista española de nutrición humana y dietética, Vol. 27, Núm. 3, pp. 241-249

  2. Assessing the Integrity of Clinical Trials Included in Evidence Syntheses

    International Journal of Environmental Research and Public Health, Vol. 20, Núm. 12

  3. Association of adiposity and its changes over time with COVID-19 risk in older adults with overweight/obesity and metabolic syndrome: a longitudinal evaluation in the PREDIMED-Plus cohort

    BMC Medicine, Vol. 21, Núm. 1

  4. Dietary Iron, Anemia Markers, Cognition, and Quality of Life in Older Community-Dwelling Subjects at High Cardiovascular Risk

    Nutrients, Vol. 15, Núm. 20

  5. Dietary diversity and depression: Cross-sectional and longitudinal analyses in Spanish adult population with metabolic syndrome. Findings from PREDIMED-Plus trial

    Public Health Nutrition, Vol. 26, Núm. 3, pp. 598-610

  6. Evidence-based medicine needs patient and public involvement to remain relevant: A proposal for a new curriculum

    Semergen, Vol. 49, Núm. 2

  7. Evidence-based medicine needs patient and public involvement to remain relevant: A proposal for a new curriculum (Pag.-e 101877)

    Semergen: revista española de medicina de familia, Núm. 2, pp. 2-2

  8. Higher versus lower nut consumption and changes in cognitive performance over two years in a population at risk of cognitive decline: a cohort study

    American Journal of Clinical Nutrition, Vol. 118, Núm. 2, pp. 360-368

  9. Increased ultra-processed food consumption is associated with worsening of cardiometabolic risk factors in adults with metabolic syndrome: Longitudinal analysis from a randomized trial

    Atherosclerosis, Vol. 377, pp. 12-23

  10. Patient and public involvement in lifestyle randomized controlled trials: a systematic review

    Journal of Public Health (Germany)

  11. Two-Year Changes in Physical Activity and Concurrent Changes in Cognitive Function in a Cohort of Adults with Metabolic Syndrome

    Journal of Alzheimer's Disease, Vol. 95, Núm. 3, pp. 887-899

  12. Ultra-processed foods consumption as a promoting factor of greenhouse gas emissions, water, energy, and land use: A longitudinal assessment

    Science of the Total Environment, Vol. 891

  13. Water intake, hydration status and 2-year changes in cognitive performance: a prospective cohort study

    BMC medicine, Vol. 21, Núm. 1, pp. 82

  14. Writing convincing manuscripts for peer-reviewed medical journals: drafting a systematic review article.

    Acta Bioclínica, Vol. 13, Núm. 25, pp. 120-142