Publicaciones en colaboración con investigadores/as de Hospital Regional Universitario de Málaga (12)

2023

  1. Celiac Disease Is a Risk Factor for Mature T and NK Cell Lymphoma: A Mendelian Randomization Study

    International Journal of Molecular Sciences, Vol. 24, Núm. 8

  2. Metabolomic Profiling in Children with Celiac Disease: Beyond the Gluten-Free Diet

    Nutrients, Vol. 15, Núm. 13

  3. The Importance of an Early Evaluation after Establishing a Gluten-Free Diet in Children with Celiac Disease

    Nutrients, Vol. 15, Núm. 7

2022

  1. Time Following a Gluten-Free Diet, Ultra-Processed Food Consumption and Quality of Life in Children with Celiac Disease

    Applied Sciences (Switzerland), Vol. 12, Núm. 22

2021

  1. Influence of mediterranean diet adherence and physical activity on bone health in celiac children on a gluten-free diet

    Nutrients, Vol. 13, Núm. 5

  2. Influence of ultra-processed foods consumption on redox status and inflammatory signaling in young celiac patients

    Nutrients, Vol. 13, Núm. 1, pp. 1-13

  3. Up-regulation of specific bioactive lipids in celiac disease

    Nutrients, Vol. 13, Núm. 7

2020

  1. Alterations in one-carbon metabolism in celiac disease

    Nutrients, Vol. 12, Núm. 12, pp. 1-14

  2. Is a gluten-free diet enough to maintain correct micronutrients status in young patients with celiac disease?

    Nutrients, Vol. 12, Núm. 3

  3. The role of early programming and early nutrition on the development and progression of celiac disease: A review

    Nutrients, Vol. 12, Núm. 11, pp. 1-18

2019

  1. Multifactorial etiology of anemia in celiac disease and effect of gluten-free diet: A comprehensive review

    Nutrients, Vol. 11, Núm. 11

2009

  1. Evaluating the effectiveness of a weight-loss program for perimenopausal women

    International Journal for Vitamin and Nutrition Research, Vol. 79, Núm. 4, pp. 212-217