Publications by the researcher in collaboration with Màrius Vicent Fuentes (4)

2021

  1. Absence of Toxoplasma gondii in 100% Iberian products from experimentally infected pigs cured following a specific traditional process

    Food Microbiology, Vol. 95

2017

  1. Detección y cuantificación molecular de Toxoplasma gondii en muestras de jamón serrano; relación de la curación y eliminación de su infectividad

    Eurocarne: La revista internacional del sector cárnico, Núm. 256, pp. 73-84

2016

  1. Toxoplasma gondii detection and viability assays in ham legs and shoulders from experimentally infected pigs

    Food Microbiology, Vol. 58, pp. 112-120

2015

  1. Quantification and viability assays of Toxoplasma gondii in commercial "Serrano" ham samples using magnetic capture real-time qPCR and bioassay techniques

    Food Microbiology, Vol. 46, pp. 107-113