VITO
VERARDO
PROFESOR TITULAR DE UNIVERSIDAD
CELIA
RODRÍGUEZ PÉREZ
PROFESORA TITULAR DE UNIVERSIDAD
Publications dans lesquelles il/elle collabore avec CELIA RODRÍGUEZ PÉREZ (7)
2023
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Exploring the Nutritional Composition and Bioactive Compounds in Different Cocoa Powders
Antioxidants, Vol. 12, Núm. 3
2021
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Exploring Dietary Behavior Changes Due to the COVID-19 Confinement in Colombia: A National and Regional Survey Study
Frontiers in Nutrition, Vol. 8
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Impact of COVID-19 confinement on eating behaviours across 16 European countries: The COVIDiet cross-national study
Food Quality and Preference, Vol. 93
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Optimization of ultrasound-assisted extraction via sonotrode of phenolic compounds from orange by-products
Foods, Vol. 10, Núm. 5
2020
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Changes in dietary behaviours during the COVID-19 outbreak confinement in the Spanish COVIDiet study
Nutrients, Vol. 12, Núm. 6, pp. 1-19
2019
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Grape seeds proanthocyanidins: An overview of in vivo bioactivity in animal models
Nutrients, Vol. 11, Núm. 10
2018
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Comprehensive metabolite profiling of Solanum tuberosum L. (potato) leaves by HPLC-ESI-QTOF-MS
Food Research International, Vol. 112, pp. 390-399