Radboud University Nijmegen Medical Centre-ko ikertzaileekin lankidetzan egindako argitalpenak (33)

2022

  1. Pre-diagnostic C-reactive protein concentrations, CRP genetic variation and mortality among individuals with colorectal cancer in Western European populations

    BMC Cancer, Vol. 22, Núm. 1

2020

  1. Menstrual factors, reproductive history, hormone use, and urothelial carcinoma risk: a prospective study in the EPIC cohort

    Cancer Epidemiology Biomarkers and Prevention, Vol. 29, Núm. 8, pp. 1654-1664

2019

  1. One-carbon metabolism biomarkers and risk of urothelial cell carcinoma in the European prospective investigation into cancer and nutrition

    International Journal of Cancer, Vol. 145, Núm. 9, pp. 2349-2359

  2. vitamin D-related genes, blood vitamin D levels and colorectal cancer risk in western european populations

    Nutrients, Vol. 11, Núm. 8

2015

  1. Urinary tract cancer survival in Europe 1999-2007: Results of the population-based study EUROCARE-5

    European Journal of Cancer, Vol. 51, Núm. 15, pp. 2217-2230

2014

  1. Adherence to the Mediterranean diet and risk of bladder cancer in the EPIC cohort study

    International Journal of Cancer, Vol. 134, Núm. 10, pp. 2504-2511

  2. Alcohol consumption and survival after a breast cancer diagnosis: A literature-based meta-analysis and collaborative analysis of data for 29,239 cases

    Cancer Epidemiology Biomarkers and Prevention, Vol. 23, Núm. 6, pp. 934-945

  3. Dietary intakes and risk of lymphoid and myeloid leukemia in the european prospective investigation into cancer and nutrition (EPIC)

    Nutrition and Cancer, Vol. 66, Núm. 1, pp. 14-28

2013

  1. Anthropometric characteristics and risk of lymphoid and myeloid leukemia in the European Prospective Investigation into Cancer and Nutrition (EPIC)

    Cancer Causes and Control, Vol. 24, Núm. 3, pp. 427-438

  2. Dietary fiber intake and risk of hormonal receptor-defined breast cancer in the European prospective investigation into cancer and nutrition study

    American Journal of Clinical Nutrition, Vol. 97, Núm. 2, pp. 344-353

  3. Fruit and vegetable consumption and mortality

    American Journal of Epidemiology, Vol. 178, Núm. 4, pp. 590-602

2012

  1. Fiber intake and total and cause-specific mortality in the European Prospective Investigation into Cancer and Nutrition cohort

    American Journal of Clinical Nutrition, Vol. 96, Núm. 1, pp. 164-174

  2. Fruit and vegetable consumption and risk of aggressive and non-aggressive urothelial cell carcinomas in the European Prospective Investigation into Cancer and Nutrition

    European Journal of Cancer, Vol. 48, Núm. 17, pp. 3267-3277

  3. Genome-wide association study of classical hodgkin lymphoma and epstein-barr virus status-defined subgroups

    Journal of the National Cancer Institute, Vol. 104, Núm. 3, pp. 240-253

  4. Invasive extramammary Paget's disease and the risk for secondary tumours in Europe

    European Journal of Surgical Oncology, Vol. 38, Núm. 3, pp. 214-221

  5. Plasma carotenoids and vitamin C concentrations and risk of urothelial cell carcinoma in the European Prospective Investigation into Cancer and Nutrition

    American Journal of Clinical Nutrition, Vol. 96, Núm. 4, pp. 902-910

  6. Plasma cotinine levels and pancreatic cancer in the EPIC cohort study

    International Journal of Cancer, Vol. 131, Núm. 4, pp. 997-1002

2011

  1. Genome-wide association study of renal cell carcinoma identifies two susceptibility loci on 2p21 and 11q13.3

    Nature Genetics, Vol. 43, Núm. 1, pp. 60-65

  2. Mediterranean dietary pattern and cancer risk in the EPIC cohort

    British Journal of Cancer, Vol. 104, Núm. 9, pp. 1493-1499

  3. Red meat, dietary nitrosamines, and heme iron and risk of bladder cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC)

    Cancer Epidemiology Biomarkers and Prevention, Vol. 20, Núm. 3, pp. 555-559