Publicaciones en colaboración con investigadores/as de Lund University (141)

2022

  1. High-risk subtypes of chronic lymphocytic leukemia are detectable as early as 16 years prior to diagnosis

    Blood, Vol. 139, Núm. 10, pp. 1557-1563

  2. Metabolically Defined Body Size Phenotypes and Risk of Endometrial Cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC)

    Cancer Epidemiology Biomarkers and Prevention, Vol. 31, Núm. 7, pp. 1359-1367

  3. Prediagnostic alterations in circulating bile acid profiles in the development of hepatocellular carcinoma

    International Journal of Cancer, Vol. 150, Núm. 8, pp. 1255-1268

  4. Prospective evaluation of 92 serum protein biomarkers for early detection of ovarian cancer

    British Journal of Cancer, Vol. 126, Núm. 9, pp. 1301-1309

2021

  1. Development and validation of a lifestyle-based model for colorectal cancer risk prediction: the LiFeCRC score

    BMC Medicine, Vol. 19, Núm. 1

  2. Dietary advanced glycation end-products and colorectal cancer risk in the European prospective investigation into cancer and nutrition (EPIC) study

    Nutrients, Vol. 13, Núm. 9

  3. Plasma Vitamin C and type 2 diabetes: Genome-wide association study and mendelian randomization analysis in European populations

    Diabetes Care, Vol. 44, Núm. 1, pp. 98-106

  4. Polyphenol intake and epithelial ovarian cancer risk in the european prospective investigation into cancer and nutrition (Epic) study

    Antioxidants, Vol. 10, Núm. 8

2020

  1. A nutrient-wide association study for risk of prostate cancer in the European Prospective Investigation into Cancer and Nutrition and the Netherlands Cohort Study

    European Journal of Nutrition, Vol. 59, Núm. 7, pp. 2929-2937

  2. Anthropometric and reproductive factors and risk of esophageal and gastric cancer by subtype and subsite: Results from the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

    International Journal of Cancer, Vol. 146, Núm. 4, pp. 929-942

  3. Consumption of Fish and Long-chain n-3 Polyunsaturated Fatty Acids Is Associated With Reduced Risk of Colorectal Cancer in a Large European Cohort

    Clinical Gastroenterology and Hepatology, Vol. 18, Núm. 3, pp. 654-666.e6

  4. Dietary and circulating fatty acids and ovarian cancer risk in the European Prospective Investigation into Cancer and Nutrition

    Cancer Epidemiology Biomarkers and Prevention, Vol. 29, Núm. 9, pp. 1739-1749

  5. Healthy lifestyle and the risk of lymphoma in the European Prospective Investigation into Cancer and Nutrition study

    International Journal of Cancer, Vol. 147, Núm. 6, pp. 1649-1656

  6. Inflammatory potential of diet and risk of lymphoma in the European Prospective Investigation into Cancer and Nutrition

    European Journal of Nutrition, Vol. 59, Núm. 2, pp. 813-823

  7. Inflammatory potential of the diet and risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition study

    International Journal of Cancer, Vol. 147, Núm. 4, pp. 1027-1039

  8. Intake of individual fatty acids and risk of prostate cancer in the European prospective investigation into cancer and nutrition

    International Journal of Cancer, Vol. 146, Núm. 1, pp. 44-57

  9. Replacement of red and processed meat with other food sources of protein and the risk of type 2 diabetes in European populations: The epic-interact study

    Diabetes Care, Vol. 43, Núm. 11, pp. 2660-2667

  10. Serologic markers of Chlamydia trachomatis and other sexually transmitted infections and subsequent ovarian cancer risk: Results from the EPIC cohort

    International Journal of Cancer, Vol. 147, Núm. 8, pp. 2042-2052

2019

  1. A collaborative analysis of individual participant data from 19 prospective studies assesses circulating Vitamin D and prostate cancer risk

    Cancer Research, Vol. 79, Núm. 1, pp. 274-285

  2. Adherence to the World Cancer Research Fund/American Institute for Cancer Research cancer prevention recommendations and risk of in situ breast cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

    BMC Medicine, Vol. 17, Núm. 1