ROSA MARÍA
QUIRANTES PINE
PROFESORA SUSTITUTA (LOSU)
DAVID
ARRÁEZ ROMÁN
CATEDRÁTICO DE UNIVERSIDAD
Publications by the researcher in collaboration with DAVID ARRÁEZ ROMÁN (8)
2015
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Differential metabolomic analysis of the potential antiproliferative mechanism of olive leaf extract on the JIMT-1 breast cancer cell line
Journal of Pharmaceutical and Biomedical Analysis, Vol. 105, pp. 156-162
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Introducción de nuevas tecnologías de la información para la mejora del curso de experto en alimentos funcionales (PID 11-424)
Innovación docente y buenas prácticas en la Universidad de Granada.: Vol. 4 (Editorial Universidad de Granada), pp. 35-45
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Métodos de desarrollo de la competencia traductora en el ámbito específico de los alimentos funcionales y nutracéuticos (PID 13-30)
Innovación docente y buenas prácticas en la Universidad de Granada.: Vol. 4 (Editorial Universidad de Granada), pp. 621-630
2014
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Characterization of nutraceuticals and their metabolic profile
Nutraceuticals and Functional Foods: Natural Remedy (Nova Science Publishers, Inc.), pp. 19-40
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Rosmarinus officinalis leaves as a natural source of bioactive compounds
International Journal of Molecular Sciences, Vol. 15, Núm. 11, pp. 20585-20606
2012
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Evaluation of different extraction approaches for the determination of phenolic compounds and their metabolites in plasma by nanoLC-ESI-TOF-MS
Analytical and Bioanalytical Chemistry, Vol. 404, Núm. 10, pp. 3081-3090
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HPLC-ESI-Q-TOF-MS for a comprehensive characterization of bioactive phenolic compounds in cucumber whole fruit extract
Food Research International, Vol. 46, Núm. 1, pp. 108-117
2010
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Characterization of phenolic and other polar compounds in a lemon verbena extract by capillary electrophoresis-electrospray ionization-mass spectrometry
Journal of Separation Science, Vol. 33, Núm. 17-18, pp. 2818-2827