Publicaciones en las que colabora con EDUARDO GARCÍA PEREGRÍN (65)

2013

  1. Influence of environmental medium on membrane fatty acid composition of Reuber H35 hepatoma cells

    Frontiers in Life Science, Vol. 7, Núm. 3-4, pp. 123-131

2004

  1. Differential translational effects of myristic acid and eicosapentaenoic acid on 3-hydroxy-3-methylglutaryl-CoA reductase from Reuber H35 hepatoma cells

    Experimental Biology and Medicine, Vol. 229, Núm. 8, pp. 781-786

2003

  1. Influence of fasting status on the effects of coconut oil on chick plasma and lipoprotein composition

    Journal of Physiology and Biochemistry, Vol. 59, Núm. 2, pp. 101-110

  2. Modification of phospholipids fatty acid composition in Reuber H35 hepatoma cells: Effect on HMG-CoA reductase activity

    Journal of Cellular Biochemistry, Vol. 90, Núm. 3, pp. 586-591

2002

  1. Changes in plasma lipid composition induced by coconut oil. Effects of dipyridamole

    Journal of Physiology and Biochemistry, Vol. 58, Núm. 1, pp. 33-41

  2. Differential changes in the fatty acid composition of the main lipid classes of chick plasma induced by dietary coconut oil

    Comparative Biochemistry and Physiology - B Biochemistry and Molecular Biology, Vol. 133, Núm. 2, pp. 269-275

  3. Dipyridamole prevents the coconut oil-induced hypercholesterolemia: A study on lipid plasma and lipoprotein composition

    International Journal of Biochemistry and Cell Biology, Vol. 34, Núm. 3, pp. 269-278

  4. Dipyridamole reduces cholesterol and triglyceride levels in plasma and lipoproteins from young chicks fed a saturated fat-enriched diet

    Environmental Toxicology and Pharmacology, Vol. 11, Núm. 1, pp. 39-47

  5. Effects of dietary fish oil on the fatty acid composition of the main lipid classes of chick plasma lipoproteins

    Journal of Physiology and Biochemistry, Vol. 58, Núm. 3, pp. 125-134

  6. Influence of dipyridamole on the fatty acid composition of the main lipid classes of chick serum

    Environmental Toxicology and Pharmacology, Vol. 12, Núm. 4, pp. 189-194

2000

  1. An improved assay of 3-hydroxy-3-methylglutaryl-CoA reductase activity in Reuber H35 hepatoma cells without microsomes isolation

    Analyst, Vol. 125, Núm. 9, pp. 1583-1585

  2. Fish oil reduces cholesterol and arachidonic acid levels in plasma and lipoproteins from hypercholesterolemic chicks

    Molecular and Cellular Biochemistry, Vol. 210, Núm. 1-2, pp. 121-130

  3. Hypocholesterolemic activity of dipyridamole: Effects on chick plasma and lipoprotein composition and arachidonic acid levels

    Environmental Toxicology and Pharmacology, Vol. 8, Núm. 4, pp. 261-266

  4. Metabolism of palmitic and docosahexaenoic acids in Reuber H35 hepatoma cells

    Journal of Biochemistry, Vol. 128, Núm. 4, pp. 545-551

1999

  1. Coconut oil induces short-term changes in lipid composition and enzyme activity of chick hepatic mitochondria

    Journal of Nutritional Biochemistry, Vol. 10, Núm. 6, pp. 325-330

  2. Dietary fish oil reduces cholesterol and arachidonic acid levels in chick plasma and very low density lipoprotein

    Molecular and Cellular Biochemistry, Vol. 200, Núm. 1-2, pp. 59-67

  3. Differential effects of dietary fat on chick plasma and liver composition and HMG-CoA reductase activity

    Journal of Nutritional Biochemistry, Vol. 10, Núm. 4, pp. 198-204

1998

  1. Effects of free fatty acids and phospholipid hydrocarbon chains and polar heads on soluble and reconstituted 3-hydroxy-3-methylglutaryl-CoA reductase

    Biochemical Archives, Vol. 14, Núm. 1, pp. 59-66

  2. Production of a rapid hypercholesterolemia in young chick by feeding coconut oil from two different sources and fatty acid composition

    Nutrition Research, Vol. 18, Núm. 7, pp. 1273-1285

  3. Synergism between the effects of dietary cholesterol and coconut oil on plasma, liver and lipoprotein composition of neonatal chick

    International Journal of Biochemistry and Cell Biology, Vol. 30, Núm. 6, pp. 707-718