FACULTAD DE FARMACIA
Fakultatea
Universidad Católica de Temuco
Temuco, ChileUniversidad Católica de Temuco-ko ikertzaileekin lankidetzan egindako argitalpenak (7)
2023
-
Acid Hydrothermal Amendment of Grape Wine Pomace: Enhancement of Phenol and Carbohydrate Co-Solubilization
Agronomy, Vol. 13, Núm. 6
-
Bioconversion of Cheese Whey and Food By-Products by Phaeodactylum tricornutum into Fucoxanthin and n-3 Lc-PUFA through a Biorefinery Approach
Marine drugs, Vol. 21, Núm. 3
-
Toward the use of mixed microbial cultures for the biological production of adipic and levulinic acid
Frontiers in Microbiology, Vol. 14
2022
2021
-
Beyond PHA: Stimulating intracellular accumulation of added-value compounds in mixed microbial cultures
Bioresource Technology, Vol. 337
2017
-
Risks of using EDTA as an agent for trace metals dosing in anaerobic digestion of olive mill solid waste
Environmental Technology (United Kingdom), Vol. 38, Núm. 24, pp. 3137-3144
2016
-
Effect of cobalt supplementation and fractionation on the biological response in the biomethanization of Olive Mill Solid Waste
Bioresource Technology, Vol. 211, pp. 58-64