FACULTAD DE FARMACIA
Facultad
Universidad de Almería
Almería, EspañaPublicaciones en colaboración con investigadores/as de Universidad de Almería (189)
2024
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A Novel Plant-Based Nutraceutical Combined with Exercise Can Revert Oxidative Status in Plasma and Liver in a Diet-Induced-Obesity Animal Model
Antioxidants, Vol. 13, Núm. 3
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A maghemite/PLGA (core/shell) nanostructure that may facilitate chemotherapy and antitumor hyperthermia
Journal of Magnetism and Magnetic Materials, Vol. 589
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Cold exposure modulates potential brown adipokines in humans, but only FGF21 is associated with brown adipose tissue volume
Obesity, Vol. 32, Núm. 3, pp. 560-570
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Degradation of co-formulants and metabolites from plant protection products in courgette and tangerine using LC-HRMS: Laboratory tests
Microchemical Journal, Vol. 200
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Exogenous abscisic acid mitigates chilling injury in zucchini during cold storage by eliciting a time-dependent shaping of specialized metabolites
Postharvest Biology and Technology, Vol. 212
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Suspect screening of pesticide co-formulants in fruits, vegetables and leaves by liquid and gas chromatography coupled to high resolution mass accuracy spectrometry: Potential impact on human health
Food Chemistry, Vol. 434
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Transparent antibiofouling coating to improve the efficiency of Nannochloropsis gaditana and Chlorella sorokiniana culture photobioreactors at the pilot-plant scale
Chemosphere, Vol. 347
2023
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(Magnetite/poly(ε-caprolactone))/chitosan (core/shell)/shell nanocomposites with potential applications in hyperthermia cancer therapy
Journal of Magnetism and Magnetic Materials, Vol. 588
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Argan pulp as a novel functional ingredient with beneficial effects on multiple metabolism biomarkers
Journal of Functional Foods, Vol. 110
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Biopesticide Residues in Soil
Biopesticides Handbook: Second Edition (CRC Press), pp. 117-139
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Estimation of aboveground biomass and carbon stocks of Quercus ilex L. saplings using UAV-derived RGB imagery
Annals of Forest Science, Vol. 80, Núm. 1
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Fecal microbiota composition is related to brown adipose tissue 18F-fluorodeoxyglucose uptake in young adults
Journal of Endocrinological Investigation, Vol. 46, Núm. 3, pp. 567-576
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Fermented Goat's Milk Contributes to the Recovery of Iron Deficiency Anemia via Modulation of the Gut Microbiome
Journal of agricultural and food chemistry, Vol. 71, Núm. 42, pp. 15668-15679
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First Report of in Vitro Biological Agent to Biocontrol of Date Palm Stipe Rot Affected by Fusarium brachygibbosum by Using Pergularia tomentosa L., Aqueous Extract
Journal of Ecological Engineering, Vol. 24, Núm. 9, pp. 373-384
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Longitudinal association of sedentary time and physical activity with pain and quality of life in fibromyalgia
Scandinavian Journal of Medicine and Science in Sports, Vol. 33, Núm. 3, pp. 292-306
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Postharvest Treatment with Abscisic Acid Alleviates Chilling Injury in Zucchini Fruit by Regulating Phenolic Metabolism and Non-Enzymatic Antioxidant System
Antioxidants, Vol. 12, Núm. 1
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Postharvest abscisic acid treatment modulates the primary metabolism and the biosynthesis of t-zeatin and riboflavin in zucchini fruit exposed to chilling stress
Postharvest Biology and Technology, Vol. 204
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The relative abundance of fecal bacterial species belonging to the Firmicutes and Bacteroidetes phyla is related to plasma levels of bile acids in young adults
Metabolomics, Vol. 19, Núm. 6
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Unveiling Coformulants in Plant Protection Products by LC-HRMS Using a Polyhydroxy Methacrylate Stationary Phase
Journal of agricultural and food chemistry, Vol. 71, Núm. 42, pp. 15842-15854