Is a gluten-free diet enough to maintain correct micronutrients status in young patients with celiac disease?
- Nestares, T.
- Martín-Masot, R.
- Labella, A.
- Aparicio, V.A.
- Flor-Alemany, M.
- López-Frías, M.
- Maldonado, J.
Revue:
Nutrients
ISSN: 2072-6643
Année de publication: 2020
Volumen: 12
Número: 3
Type: Article