Identification and quantification of phenolic compounds in diverse cultivars of eggplant grown in different seasons by high-performance liquid chromatography coupled to diode array detector and electrospray-quadrupole-time of flight-mass spectrometry

1. García-Salas, P.
2. Gómez-Caravaca, A.M.
3. Morales-Soto, A.
4. Segura-Carretero, A.
5. Fernández-Gutiérrez, A.