Risk factors related to bacterial contamination by Enterobacteriaceae and fecal coliforms and the prevalence of Salmonella spp. in Algerian farms, slaughterhouses and butcheries: a two-year follow-up study
- Ghougal, K.
- Dib, A.L.
- Lakhdara, N.
- Lamri, M.
- Baghezza, S.
- Azizi, A.
- Merrad, R.
- Zouikri, A.
- Cheraitia, D.
- Trouni, M.
- Soualah, H.
- Moreno, E.
- Espigares, E.
- Gagaoua, M.
ISSN: 2471-2086
Year of publication: 2021
Volume: 6
Issue: 3
Pages: 768-785
Type: Article