Phytotoxicity and chelating capacity of spent coffee grounds: Two contrasting faces in its use as soil organic amendment
- Cervera-Mata, A.
- Navarro-Alarcón, M.
- Rufián-Henares, J.Á.
- Pastoriza, S.
- Montilla-Gómez, J.
- Delgado, G.
Zeitschrift:
Science of the Total Environment
ISSN: 1879-1026, 0048-9697
Datum der Publikation: 2020
Ausgabe: 717
Art: Artikel