Furosine and 5-hydroxymethylfurfural as chemical markers of tea processing and storage
- Pérez-Burillo, S.
- Jiménez-Zamora, A.
- Párraga, J.
- Rufián-Henares, J.A.
- Pastoriza, S.
Aldizkaria:
Food Control
ISSN: 0956-7135
Argitalpen urtea: 2019
Alea: 99
Orrialdeak: 73-78
Mota: Artikulua