The impact of postharvest dehydration methods on qualitative attributes and chemical composition of ‘Xynisteri’ grape (Vitis vinifera) must
- Constantinou, S.
- Gómez-Caravaca, A.M.
- Goulas, V.
- Segura-Carretero, A.
- Koundouras, S.
- Manganaris, G.A.
Revista:
Postharvest Biology and Technology
ISSN: 0925-5214
Any de publicació: 2018
Volum: 135
Pàgines: 114-122
Tipus: Article