Antibacterial activity of isolated phenolic compounds from cranberry (Vaccinium macrocarpon) against Escherichia coli

  1. Rodríguez-Pérez, C.
  2. Quirantes-Piné, R.
  3. Uberos, J.
  4. Jiménez-Sánchez, C.
  5. Peña, A.
  6. Segura-Carretero, A.
Aldizkaria:
Food and Function

ISSN: 2042-650X 2042-6496

Argitalpen urtea: 2016

Alea: 7

Zenbakia: 3

Orrialdeak: 1564-1573

Mota: Artikulua

DOI: 10.1039/C5FO01441G GOOGLE SCHOLAR

Garapen Iraunkorreko Helburuak