Relative importance of the saponified and unsaponified fractions of dietary olive oil on mitochondrial lipid peroxidation in rabbit heart
- Ochoa, J.J.
- Huertas, J.R.
- Quiles, J.L.
- Olvera, A.B.
- Mataix, J.
ISSN: 0939-4753
Year of publication: 1999
Volume: 9
Issue: 6
Pages: 284-288
Type: Article