Analysis of oligomer proanthocyanidins in different barley genotypes using high-performance liquid chromatography-fluorescence detection-mass spectrometry and near-infrared methodologies

1. Verardo, V.
2. Cevoli, C.
3. Pasini, F.
4. Gómez-Caravaca, A.M.
5. Marconi, E.
6. Fabbri, A.
7. Caboni, M.F.