Solid State Fermentation of Olive Leaves as a Promising Technology to Obtain Hydroxytyrosol and Elenolic Acid Derivatives Enriched Extracts

1. Starzyńska-Janiszewska, A.
2. Fernández-Fernández, C.
3. Martín-García, B.
4. Verardo, V.
5. Gómez-Caravaca, A.M.

Export

Export

×

MLA

modern-language-association

APA

apa

Chicago

chicago-fullnote-bibliography

Harvard

harvard-cite-them-right

Vancouver

vancouver-author-date

---

RIS BibTex

Export

×

This document cannot be exported because it belongs to another portal.

Full text

lock_openFull text externo

DOI: 10.3390/ANTIOX11091693 GOOGLE SCHOLAR lock_openOpen access editor

Data source: Scopus