Solid State Fermentation of Olive Leaves as a Promising Technology to Obtain Hydroxytyrosol and Elenolic Acid Derivatives Enriched Extracts

  1. Starzyńska-Janiszewska, A.
  2. Fernández-Fernández, C.
  3. Martín-García, B.
  4. Verardo, V.
  5. Gómez-Caravaca, A.M.
Revue:
Antioxidants

ISSN: 2076-3921

Année de publication: 2022

Volumen: 11

Número: 9

Type: Article

DOI: 10.3390/ANTIOX11091693 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus