Why Should We Be Concerned with the Use of Spent Coffee Grounds as an Organic Amendment of Soils? A Narrative Review

1. Pérez-Burillo, S.
2. Cervera-Mata, A.
3. Fernández-Arteaga, A.
4. Pastoriza, S.
5. Rufián-Henares, J.Á.
6. Delgado, G.

Export

Export

×

MLA

modern-language-association

APA

apa

Chicago

chicago-fullnote-bibliography

Harvard

harvard-cite-them-right

Vancouver

vancouver-author-date

---

RIS BibTex

Export

×

This document cannot be exported because it belongs to another portal.

Full text

lock_openFull text externo

DOI: 10.3390/AGRONOMY12112771 GOOGLE SCHOLAR lock_openOpen access editor

Data source: Scopus