Associations between types and sources of dietary carbohydrates and cardiovascular disease risk: a prospective cohort study of UK Biobank participants

  1. Kelly, R.K.
  2. Tong, T.Y.N.
  3. Watling, C.Z.
  4. Reynolds, A.
  5. Piernas, C.
  6. Schmidt, J.A.
  7. Papier, K.
  8. Carter, J.L.
  9. Key, T.J.
  10. Perez-Cornago, A.
Revue:
BMC Medicine

ISSN: 1741-7015

Année de publication: 2023

Volumen: 21

Número: 1

Type: Article

DOI: 10.1186/S12916-022-02712-7 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus