Associations between types and sources of dietary carbohydrates and cardiovascular disease risk: a prospective cohort study of UK Biobank participants

  1. Kelly, R.K.
  2. Tong, T.Y.N.
  3. Watling, C.Z.
  4. Reynolds, A.
  5. Piernas, C.
  6. Schmidt, J.A.
  7. Papier, K.
  8. Carter, J.L.
  9. Key, T.J.
  10. Perez-Cornago, A.
Revista:
BMC Medicine

ISSN: 1741-7015

Ano de publicación: 2023

Volume: 21

Número: 1

Tipo: Artigo

DOI: 10.1186/S12916-022-02712-7 GOOGLE SCHOLAR lock_openAcceso aberto editor
Fonte de datos: Scopus