ÁLVARO
FERNÁNDEZ OCHOA
PROFESOR SUSTITUTO (LOSU)
Publicacions en què col·labora amb ÁLVARO FERNÁNDEZ OCHOA (45)
2024
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Bioactive Compounds and Potential Health Benefits through Cosmetic Applications of Cherry Stem Extract
International Journal of Molecular Sciences, Vol. 25, Núm. 7
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Evaluation of Bioactive Effects of Five Plant Extracts with Different Phenolic Compositions against Different Therapeutic Targets
Antioxidants, Vol. 13, Núm. 2
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Hibiscus sabdariffa-loaded nanostructured lipid carriers (NLC) for fortified nutraceutical milks
European Food Research and Technology
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Integration of multi-omics analysis reveals metabolic alterations of B lymphocytes in systemic lupus erythematosus
Clinical Immunology, Vol. 264
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Metabolite Profiling of Colvillea racemosa via UPLC-ESI-QTOF-MS Analysis in Correlation to the In Vitro Antioxidant and Cytotoxic Potential against A549 Non-Small Cell Lung Cancer Cell Line
Plants, Vol. 13, Núm. 7
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UHPLC-ESI-QTOF-MS metabolite profiles of different extracts from Pelargonium endlicherianum parts and their biological properties based on network pharmacological approaches
Archiv der Pharmazie, Vol. 357, Núm. 5
2023
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Bioactive Phytochemicals from Avocado Oil Processing By-Products
Reference Series in Phytochemistry (Springer Science and Business Media B.V.), pp. 403-430
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Bioactive Phytochemicals from Sesame Oil Processing By-products
Reference Series in Phytochemistry (Springer Science and Business Media B.V.), pp. 155-194
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Clean and green analytical techniques
Marine Phenolic Compounds: Science and Engineering (Elsevier), pp. 3-45
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Insights into the polyphenols extraction from Actinidia arguta fruit (kiwiberry): A source of pro-healthy compounds
Scientia Horticulturae, Vol. 313
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Neuroprotective Effects of Agri-Food By-Products Rich in Phenolic Compounds
Nutrients, Vol. 15, Núm. 2
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Phytochemical Profile and Biological Activities of Different Extracts of Three Parts of Paliurus spina-christi: A Linkage between Structure and Ability
Antioxidants, Vol. 12, Núm. 2
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The Potential of Mangifera indica L. Peel Extract to Be Revalued in Cosmetic Applications
Antioxidants, Vol. 12, Núm. 10
2022
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A Review on Tradescantia: Phytochemical Constituents, Biological Activities and Health-Promoting Effects
Frontiers in Bioscience - Landmark, Vol. 27, Núm. 6
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Application of Response Surface Methodologies to Optimize High-Added Value Products Developments: Cosmetic Formulations as an Example
Antioxidants, Vol. 11, Núm. 8
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Cosmeceutical Potential of Major Tropical and Subtropical Fruit By‐Products for a Sustainable Revalorization
Antioxidants, Vol. 11, Núm. 2
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Recent Analytical Approaches for the Study of Bioavailability and Metabolism of Bioactive Phenolic Compounds
Molecules, Vol. 27, Núm. 3
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Selectivity Tuning by Natural Deep Eutectic Solvents (NADESs) for Extraction of Bioactive Compounds from Cytinus hypocistis—Studies of Antioxidative, Enzyme-Inhibitive Properties and LC-MS Profiles
Molecules, Vol. 27, Núm. 18
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The Potential Neuroprotective Effect of Cyperus esculentus L. Extract in Scopolamine-Induced Cognitive Impairment in Rats: Extensive Biological and Metabolomics Approaches
Molecules, Vol. 27, Núm. 20
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Therapeutic Targets for Phenolic Compounds from Agro-industrial By-products against Obesity
Current Medicinal Chemistry, Vol. 29, Núm. 6, pp. 1083-1098