EDAFOLOGÍA Y QUÍMICA AGRÍCOLA
Fachbereich
SERGIO
PÉREZ BURILLO
Forscher in der Zeit 2021-2021
Publikationen, an denen er mitarbeitet SERGIO PÉREZ BURILLO (2)
2022
2019
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Furosine and 5-hydroxymethylfurfural as chemical markers of tea processing and storage
Food Control, Vol. 99, pp. 73-78