Publicaciones en colaboración con investigadores/as de Universitat de Barcelona (18)

2024

  1. Novel insights into enzymes inhibitory responses and metabolomic profile of supercritical fluid extract from chestnut shells upon intestinal permeability

    Food Research International, Vol. 175

2023

  1. Design and in vitro effectiveness evaluation of Echium amoenum extract loaded in bioadhesive phospholipid vesicles tailored for mucosal delivery

    International Journal of Pharmaceutics, Vol. 634

  2. From Grape By-Products to Enriched Yogurt Containing Pomace Extract Loaded in Nanotechnological Nutriosomes Tailored for Promoting Gastro-Intestinal Wellness

    Antioxidants, Vol. 12, Núm. 6

2021

  1. Castanea sativa shells: A review on phytochemical composition, bioactivity and waste management approaches for industrial valorization

    Food Research International, Vol. 144

2020

  1. Incorporation of lippia citriodora microwave extract into total-green biogelatin-phospholipid vesicles to improve its antioxidant activity

    Nanomaterials, Vol. 10, Núm. 4

2018

  1. Determination of quinolone residues in raw cow milk. Application of polar stir-bars and ultra-high performance liquid chromatography–tandem mass spectrometry

    Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment, Vol. 35, Núm. 6, pp. 1127-1138

  2. Thermal desorption-ion mobility spectrometry: A rapid sensor for the detection of cannabinoids and discrimination of Cannabis sativa L. chemotypes

    Sensors and Actuators, B: Chemical, Vol. 273, pp. 1413-1424

2017

  1. HAM QUALITY EVALUATION ASSISTED BY GAS CHROMATOGRAPHY ION MOBILITY SPECTROMETRY

    2017 ICOCS/IEEE INTERNATIONAL SYMPOSIUM ON OLFACTION AND ELECTRONIC NOSE (ISOEN 2017)

2016

  1. Simultaneous determination of quinolone and β-lactam residues in raw cow milk samples using ultrasound-assisted extraction and dispersive-SPE prior to UHPLC-MS/MS analysis

    Food Control, Vol. 60, pp. 382-393

2014

  1. Computer-aided discovery of biological activity spectra for anti-aging and anti-cancer olive oil oleuropeins

    Aging, Vol. 6, Núm. 9, pp. 731-741

  2. Multiclass method for the determination of quinolones and β-lactams, in raw cow milk using dispersive liquid-liquid microextraction and ultra high performance liquid chromatography-tandem mass spectrometry

    Journal of Chromatography A, Vol. 1356, pp. 10-22

2013

  1. Antioxidant Activity Evaluation of New Dosage Forms as Vehicles for Dehydrated Vegetables

    Plant Foods for Human Nutrition, Vol. 68, Núm. 2, pp. 200-206

  2. Comparison of three analytical methods for the determination of quinolones in pig muscle samples

    Chromatographia, Vol. 76, Núm. 11-12, pp. 707-713

2011

  1. Multienzymatic system immobilization in sol-gel slides: Development of fluorescent biosensors

    The Sol-Gel Process: Uniformity, Polymers and Applications (Nova Science Publishers, Inc.), pp. 617-630

2004

  1. Determination of a series of quinolone antibiotic using liquid chromatography-mass-spectrometry

    Chromatographia, Vol. 59, Núm. 9-10, pp. 543-550

  2. Determination of quinolones in chicken tissues by liquid chromatography with ultraviolet absorbance detection

    Journal of Chromatography A, Vol. 1029, Núm. 1-2, pp. 145-151

2003

  1. Determination of fluoroquinolones in human urine by liquid chromatography coupled to pneumatically assisted electrospray ionization mass spectrometry

    Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences

2002

  1. Optimization of the composition and pH of the mobile phase used for separation and determination of a series of quinolone antibacterials regulated by the European Union

    Chromatographia, Vol. 56, Núm. 7-8, pp. 413-421