Publikationen in Zusammenarbeit mit Forschern von Escuela Andaluza de Salud Pública (594)

2024

  1. Association between pre-diagnostic circulating lipid metabolites and colorectal cancer risk: a nested case–control study in the European Prospective Investigation into Cancer and Nutrition (EPIC)

    eBioMedicine, Vol. 101

  2. Biomarkers for personalised prevention of chronic diseases: a common protocol for three rapid scoping reviews

    Systematic reviews, Vol. 13, Núm. 1, pp. 147

  3. Breast cancer risk for the joint exposure to metals and metalloids in women: Results from the EPIC-Spain cohort

    The Science of the total environment, Vol. 912, pp. 168816

  4. Circulating free insulin-like growth factor-I and prostate cancer: a case-control study nested in the European prospective investigation into cancer and nutrition

    BMC cancer, Vol. 24, Núm. 1, pp. 676

  5. Dietary index based on the Food Standards Agency nutrient profiling system and risk of Crohn's disease and ulcerative colitis

    Alimentary Pharmacology and Therapeutics, Vol. 59, Núm. 4, pp. 558-568

  6. Healthy lifestyle change and all-cause and cancer mortality in the European Prospective Investigation into Cancer and Nutrition cohort

    BMC medicine, Vol. 22, Núm. 1, pp. 210

  7. High adherence to Western dietary pattern increases breast cancer risk (an EPIC-Spain study)

    Maturitas, Vol. 179

  8. International Pooled Analysis of Leisure-Time Physical Activity and Premenopausal Breast Cancer in Women From 19 Cohorts

    Journal of clinical oncology : official journal of the American Society of Clinical Oncology, Vol. 42, Núm. 8, pp. 927-939

  9. Lifestyle changes in middle age and risk of cancer: evidence from the European Prospective Investigation into Cancer and Nutrition

    European Journal of Epidemiology, Vol. 39, Núm. 2, pp. 147-159

  10. Nitrosyl-Heme and Heme Iron Intake from Processed Meats in Subjects from the EPIC-Spain Cohort

    Nutrients, Vol. 16, Núm. 6

  11. Pre-diagnostic circulating resistin concentrations and mortality among individuals with colorectal cancer: Results from the European Prospective Investigation into Cancer and Nutrition study

    International Journal of Cancer, Vol. 154, Núm. 9, pp. 1596-1606

  12. Relationship between exposure to parabens and benzophenones and prostate cancer risk in the EPIC-Spain cohort

    Environmental science and pollution research international, Vol. 31, Núm. 4, pp. 6186-6199

  13. Ultra-processed foods, adiposity and risk of head and neck cancer and oesophageal adenocarcinoma in the European Prospective Investigation into Cancer and Nutrition study: a mediation analysis

    European Journal of Nutrition, Vol. 63, Núm. 2, pp. 377-396