Optimization of a solid phase extraction method and hydrophilic interaction liquid chromatography coupled to mass spectrometry for the determination of phospholipids in virgin olive oil
- Verardo, V.
- Gómez-Caravaca, A.M.
- Montealegre, C.
- Segura-Carretero, A.
- Caboni, M.F.
- Fernández-Gutiérrez, A.
- Bendini, A.
ISSN: 0963-9969
Year of publication: 2013
Volume: 54
Issue: 2
Pages: 2083-2090
Type: Article