Influence of enzymes, pH and temperature on the kinetics of whey protein hydrolysis
- Camacho Rubio, Fernando
- Guadix Escobar, Emilia María
- González Tello, P.
ISSN: 1082-0132, 1532-1738
Argitalpen urtea: 1998
Alea: 4
Zenbakia: 2
Orrialdeak: 79-84
Mota: Artikulua