Changes in dietary behaviours during the COVID-19 outbreak confinement in the Spanish COVIDiet study

  1. Rodríguez-Pérez, C.
  2. Molina-Montes, E.
  3. Verardo, V.
  4. Artacho, R.
  5. García-Villanova, B.
  6. Guerra-Hernández, E.J.
  7. Ruíz-López, M.D.
Aldizkaria:
Nutrients

ISSN: 2072-6643

Argitalpen urtea: 2020

Alea: 12

Zenbakia: 6

Orrialdeak: 1-19

Mota: Artikulua

DOI: 10.3390/NU12061730 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus