A useful and simple tool to evaluate and compare the intake of total dietary polyphenols in different populations

1. Hinojosa-Nogueira, D.
2. Pérez-Burillo, S.
3. Garciá-Rincón, I.
4. Rufián-Henares, J.A.
5. Pastoriza, S.

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DOI: 10.1017/S136898002100183X GOOGLE SCHOLAR lock_openOpen access editor

Data source: Scopus