Developing an emulsifier system to improve the bioaccessibility of carotenoids

  1. Ferńandez-García, E.
  2. Rincón, F.
  3. Pérez-Gálvez, A.
Revue:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561

Année de publication: 2008

Volumen: 56

Número: 21

Pages: 10384-10390

Type: Article

DOI: 10.1021/JF801910Y GOOGLE SCHOLAR