Development of a food composition database of different food contaminants CONT11 and estimation of dietary exposure in children of southern Spain

  1. Hinojosa-Nogueira, D.
  2. Muros, J.J.
  3. Navajas-Porras, B.
  4. Delgado-Osorio, A.
  5. Pérez-Burillo, S.
  6. Pastoriza, S.
  7. Rufián-Henares, J.Á.
Aldizkaria:
Food and Chemical Toxicology

ISSN: 1873-6351,  0278-6915

Argitalpen urtea: 2023

Alea: 177

Mota: Artikulua

DOI: 10.1016/J.FCT.2023.113843 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus