Response Surface Methodology for the Optimization of Flavan-3-ols Extraction from Avocado By-Products via Sonotrode Ultrasound-Assisted Extraction

1. Razola-Díaz, M.D.C.
2. Verardo, V.
3. Guerra-Hernández, E.J.
4. García-Villanova Ruiz, B.
5. Gómez-Caravaca, A.M.

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DOI: 10.3390/ANTIOX12071409 GOOGLE SCHOLAR lock_openOpen access editor

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