Publicaciones en las que colabora con ALBERTO ZAFRA GÓMEZ (14)

2024

  1. Exploring the role of genetic variability and exposure to bisphenols and parabens on excess body weight in Spanish children

    Ecotoxicology and Environmental Safety, Vol. 286

  2. New analytical method for the determination of endocrine disruptors in human faeces using gas chromatography coupled to tandem mass spectrometry

    Analytical and Bioanalytical Chemistry, Vol. 416, Núm. 4, pp. 1085-1099

  3. Tannin impregnation pre-treatment of potatoes as a valuable strategy for acrylamide, monochloropropanediol and glycidol mitigation in chips and frying oil

    LWT, Vol. 208

2023

  1. Evaluation of the effects of intermittent frying in French fries and frying oil on monochloropropanediols, glycidols and acrylamide

    Food Control, Vol. 150

  2. Levels of Bisphenol A and its analogs in nails, saliva, and urine of children: a case control study

    Frontiers in Nutrition, Vol. 10

  3. Presence of Parabens in Different Children Biological Matrices and Its Relationship with Body Mass Index

    Nutrients, Vol. 15, Núm. 5

  4. Presence of parabens in children's faeces. Optimization and validation of a new analytical method based on the use of ultrasound-assisted extraction and liquid chromatography-tandem mass spectrometry

    Journal of Pharmaceutical and Biomedical Analysis, Vol. 225

2022

  1. Improved method for the determination of endocrine-disrupting chemicals in urine of school-age children using microliquid–liquid extraction and UHPLC-MS/MS

    Analytical and Bioanalytical Chemistry, Vol. 414, Núm. 22, pp. 6681-6694

  2. Optimization of an ultrasound-assisted extraction method for the determination of parabens and bisphenol homologues in human saliva by liquid chromatography-tandem mass spectrometry

    Microchemical Journal, Vol. 175

2021

  1. Dietary exposure to parabens and body mass index in an adolescent Spanish population

    Environmental Research, Vol. 201

  2. Factors associated with exposure to dietary bisphenols in adolescents

    Nutrients, Vol. 13, Núm. 5

  3. Presence of parabens and bisphenols in food commonly consumed in spain

    Foods, Vol. 10, Núm. 1

2019

  1. Bisphenol A analogues in food and their hormonal and obesogenic effects: A review

    Nutrients, Vol. 11, Núm. 9

2018

  1. Determination of bisphenols with estrogenic activity in plastic packaged baby food samples using solid-liquid extraction and clean-up with dispersive sorbents followed by gas chromatography tandem mass spectrometry analysis

    Talanta, Vol. 178, pp. 441-448