MIGUEL ÁNGEL
CABRERIZO VÍLCHEZ
CATEDRÁTICO DE UNIVERSIDAD
Publikationen (191) Publikationen von MIGUEL ÁNGEL CABRERIZO VÍLCHEZ
2024
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Studying the Physics of the Sling by Automating the Shooting
Physics Teacher, Vol. 62, Núm. 2, pp. 96-99
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Understanding the petal effect: Wetting properties and surface structure of natural rose petals and rose petal-derived surfaces
Colloids and Surfaces B: Biointerfaces, Vol. 236
2023
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Water-Repellent Galvanized Steel Surfaces Obtained by Sintering of Zinc Nanopowder
Langmuir, Vol. 39, Núm. 15, pp. 5469-5476
2022
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Ice adhesion of PDMS surfaces with balanced elastic and water-repellent properties
Journal of Colloid and Interface Science, Vol. 608, pp. 792-799
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In vitro Digestion of Emulsions in a Single Droplet via Multi Subphase Exchange of Simulated Gastrointestinal Fluids
Journal of Visualized Experiments, Vol. 2022, Núm. 189
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Mechanical Durability of Low Ice Adhesion Polydimethylsiloxane Surfaces
ACS Omega, Vol. 7, Núm. 24, pp. 20741-20749
2021
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Applications of serum albumins in delivery systems: Differences in interfacial behaviour and interacting abilities with polysaccharides
Advances in Colloid and Interface Science, Vol. 290
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Contact line relaxation of sessile drops on PDMS surfaces: A methodological perspective
Journal of Colloid and Interface Science, Vol. 589, pp. 166-172
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Freezing delay of sessile drops: Probing the impact of contact angle, surface roughness and thermal conductivity
Applied Surface Science, Vol. 537
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Traditional methods to physically characterize delivery systems
Omega-3 Delivery Systems: Production, Physical Characterization and Oxidative Stability (Elsevier), pp. 121-147
2020
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Effect of hyaluronic acid and pluronic-F68 on the surface properties of foam as a delivery system for polidocanol in sclerotherapy
Pharmaceutics, Vol. 12, Núm. 11, pp. 1-16
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Structure and functionality of interfacial layers in food emulsions
Food Structure and Functionality (Elsevier), pp. 1-22
2019
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Evaluation of the solid-liquid contact area fraction of drops deposited on rough surfaces beyond the Wenzel regime
Colloids and Surfaces A: Physicochemical and Engineering Aspects, Vol. 568, pp. 455-460
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Interfacial tension measurements using a new axisymmetric drop/bubble shape technique
RSC Advances, Vol. 9, Núm. 28, pp. 16187-16194
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Modelo mecánico para la dispersión de Rutherford
Revista española de física, Vol. 33, Núm. 2, pp. 29-34
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Oscillating magnetic drop: How to grade water-repellent surfaces
Coatings, Vol. 9, Núm. 4
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Solutal Marangoni flow as the cause of ring stains from drying salty colloidal drops
Physical Review Fluids, Vol. 4, Núm. 4
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Water-repellent fluoropolymer-based coatings
Coatings, Vol. 9, Núm. 5
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Wetting transitions on rough surfaces revealed with captive bubble experiments. The role of surface energy
Journal of Colloid and Interface Science, Vol. 539, pp. 448-456
2018
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Fabrication of superhydrophobic metal surfaces for anti-icing applications
Journal of Visualized Experiments, Vol. 2018, Núm. 138