Publications in collaboration with researchers from MRC Epidemiology Unit (37)

2015

  1. Fruit and vegetable consumption in relation to hepatocellular carcinoma in a multi-centre, European cohort study

    British Journal of Cancer, Vol. 112, Núm. 7, pp. 1273-1282

2014

  1. Active and passive cigarette smoking and breast cancer risk: Results from the EPIC cohort

    International Journal of Cancer, Vol. 134, Núm. 8, pp. 1871-1888

  2. Adherence to the Mediterranean diet and risk of bladder cancer in the EPIC cohort study

    International Journal of Cancer, Vol. 134, Núm. 10, pp. 2504-2511

  3. Insulin-like growth factor i and risk of breast cancer by age and hormone receptor status - A prospective study within the EPIC cohort

    International Journal of Cancer, Vol. 134, Núm. 11, pp. 2683-2690

  4. Premenopausal serum sex hormone levels in relation to breast cancer risk, overall and by hormone receptor status - Results from the EPIC cohort

    International Journal of Cancer, Vol. 134, Núm. 8, pp. 1947-1957

  5. Smoking and long-term risk of type 2 diabetes: The EPIC-InterAct study in European populations

    Diabetes Care, Vol. 37, Núm. 12, pp. 3164-3171

  6. Weight change in middle adulthood and breast cancer risk in the EPIC-PANACEA study

    International Journal of Cancer, Vol. 135, Núm. 12, pp. 2887-2899

2013

  1. Association between dietary meat consumption and incident type 2 diabetes: The EPIC-InterAct study

    Diabetologia, Vol. 56, Núm. 1, pp. 47-59

  2. Genetic variation in the lactase gene, dairy product intake and risk for prostate cancer in the European prospective investigation into cancer and nutrition

    International Journal of Cancer, Vol. 132, Núm. 8, pp. 1901-1910

  3. Mediterranean diet and colorectal cancer risk: Results from a European cohort

    European Journal of Epidemiology, Vol. 28, Núm. 4, pp. 317-328

  4. Physical activity and risk of breast cancer overall and by hormone receptor status: The European prospective investigation into cancer and nutrition

    International Journal of Cancer, Vol. 132, Núm. 7, pp. 1667-1678

  5. Plasma 25-hydroxyvitamin D concentration and lymphoma risk: Results of the european prospective investigation into cancer and nutrition

    American Journal of Clinical Nutrition, Vol. 98, Núm. 3, pp. 827-838

  6. The Association between Dietary Energy Density and Type 2 Diabetes in Europe: Results from the EPIC-InterAct Study

    PLoS ONE, Vol. 8, Núm. 5

  7. The link between family history and risk of type 2 diabetes is not explained by anthropometric, lifestyle or genetic risk factors: The EPIC-InterAct study

    Diabetologia, Vol. 56, Núm. 1, pp. 60-69

2012

  1. Dietary fibre intake and risks of cancers of the colon and rectum in the European prospective investigation into cancer and nutrition (EPIC)

    PLoS ONE, Vol. 7, Núm. 6

  2. Educational level and risk of colorectal cancer in EPIC with specific reference to tumor location

    International Journal of Cancer, Vol. 130, Núm. 3, pp. 622-630

  3. Fatty acid patterns and risk of prostate cancer in a case-control study nested within the European prospective investigation into cancer and nutrition

    American Journal of Clinical Nutrition, Vol. 96, Núm. 6, pp. 1354-1361

  4. Fiber intake and total and cause-specific mortality in the European Prospective Investigation into Cancer and Nutrition cohort

    American Journal of Clinical Nutrition, Vol. 96, Núm. 1, pp. 164-174

  5. Impact of cigarette smoking on cancer risk in the European prospective investigation into cancer and nutrition study

    Journal of Clinical Oncology, Vol. 30, Núm. 36, pp. 4550-4557

  6. Inflammation marker and risk of pancreatic cancer: A nested case-control study within the EPIC cohort

    British Journal of Cancer, Vol. 106, Núm. 11, pp. 1866-1874