Departamento
INGENIERÍA QUÍMICA
Publicaciones (60) Publicaciones en las que ha participado algún/a investigador/a
2017
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A Simple Enzymatic Process to Produce Functional Lipids From Vegetable and Fish Oil Mixtures
European Journal of Lipid Science and Technology, Vol. 119, Núm. 12
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A focus on advanced physico-chemical processes for olive mill wastewater treatment
Separation and Purification Technology, Vol. 179, pp. 161-174
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A focus on fouling of nanofiltration membranes in the treatment of two-phase olive mill wastewater by boundary flux and pore blocking theories
Chemical Engineering Transactions, Vol. 57, pp. 541-546
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A novel methodology to characterize and to valorize a waste by a fractionation technology
Process Safety and Environmental Protection, Vol. 109, pp. 140-150
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About the recovery of the phenolic fraction from olive mill wastewater by micro and ultracentrifugation membranes
Chemical Engineering Transactions, Vol. 60, pp. 271-276
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Aerobic biodegradation of amphoteric amine-oxide-based surfactants: Effect of molecular structure, initial surfactant concentration and pH
Chemosphere, Vol. 171, pp. 324-331
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Anaerobic digestion of amine-oxide-based surfactants: biodegradation kinetics and inhibitory effects
Biodegradation, Vol. 28, Núm. 4, pp. 303-312
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Analysis of different protocols for the cleaning of corn starch adhering to stainless steel
Journal of Cleaner Production, Vol. 168, pp. 87-96
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Analysis of fouling resistances under dynamic filtration of pretreated olive mill wastewater on a loose reverse osmosis membrane
Chemical Engineering Transactions, Vol. 57, pp. 1177-1182
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Aquatic toxicity and biodegradability of a surfactant produced by Bacillus subtilis ICA56
Journal of Environmental Science and Health - Part A Toxic/Hazardous Substances and Environmental Engineering, Vol. 52, Núm. 2, pp. 174-181
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Carotenoid:β-cyclodextrin stability is independent of pigment structure
Food Chemistry, Vol. 221, pp. 1317-1321
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Changes in structure and performance during diafiltration of binary protein solutions due to repeated cycles of fouling/alkaline cleaning
Food and Bioproducts Processing, Vol. 105, pp. 117-128
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Chemistry in the bioactivity of chlorophylls: An overview
Current Medicinal Chemistry, Vol. 24, Núm. 40, pp. 4515-4536
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Comparison between different liquid-liquid and solid phase methods of extraction prior to the identification of the phenolic fraction present in olive oil washing wastewater from the two-phase olive oil extraction system
Grasas y aceites, Vol. 68, Núm. 3
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Comprehensive chlorophyll composition in the main edible seaweeds
Food Chemistry, Vol. 228, pp. 625-633
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Control systems for olive mill wastewater treatment with ultrafiltration and nanofiltration membrane in series based on the boundary flux theory
Water Science and Technology, Vol. 76, Núm. 11, pp. 2968-2978
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Development of an up-grading process to produce MLM structured lipids from sardine discards
Food Chemistry, Vol. 228, pp. 634-642
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Development of carbohydrate-based nano-microstructures loaded with fish oil by using electrohydrodynamic processing
Food Hydrocolloids, Vol. 69, pp. 273-285
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Ecotoxicological characterization of polyoxyethylene glycerol ester non-ionic surfactants and their mixtures with anionic and non-ionic surfactants
Environmental Science and Pollution Research, Vol. 24, Núm. 11, pp. 10121-10130
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Effect of exfoliation and surface deposition of MnOx species in g-C3N4: Toluene photo-degradation under UV and visible light
Applied Catalysis B: Environmental, Vol. 203, pp. 663-672