FACULTAD DE CIENCIAS
Facultad
Hospital Universitari de Girona Dr. Josep Trueta
Girona, EspañaPublicaciones en colaboración con investigadores/as de Hospital Universitari de Girona Dr. Josep Trueta (20)
2022
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Novel genes and sex differences in COVID-19 severity
Human molecular genetics, Vol. 31, Núm. 22, pp. 3789-3806
2021
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Differences in the management and survival of metastatic colorectal cancer in Europe. A population-based study
Digestive and Liver Disease, Vol. 53, Núm. 5, pp. 639-645
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Melatonin targets metabolism in head and neck cancer cells by regulating mitochondrial structure and function
Antioxidants, Vol. 10, Núm. 4
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The role of multimorbidity in short-term mortality of lung cancer patients in Spain: a population-based cohort study
BMC Cancer, Vol. 21, Núm. 1
2020
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Multimorbidity and short-term overall mortality among colorectal cancer patients in Spain: A population-based cohort study
European Journal of Cancer, Vol. 129, pp. 4-14
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Multimorbidity by patient and tumor factors and time-to-surgery among colorectal cancer patients in spain: A population-based study
Clinical Epidemiology, Vol. 12, pp. 31-40
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Polyphenols in olive oil: The importance of phenolic compounds in the chemical composition of olive oil
Olives and Olive Oil in Health and Disease Prevention (Elsevier), pp. 111-122
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Structure–biological activity relationships of extra-virgin olive oil phenolic compounds: Health properties and bioavailability
Antioxidants, Vol. 9, Núm. 8, pp. 1-17
2019
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Extra virgin olive oil contains a phenolic inhibitor of the histone demethylase LSD1/KDM1A
Nutrients, Vol. 11, Núm. 7
2018
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A phase 2 trial of neoadjuvant metformin in combination with trastuzumab and chemotherapy in women with early HER2-positive breast cancer: The METTEN study
Oncotarget, Vol. 9, Núm. 86, pp. 35687-35704
2013
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Dietary restriction-resistant human tumors harboring the PIK3CA-activating mutation H1047R are sensitive to metformin
Oncotarget, Vol. 4, Núm. 9, pp. 1484-1495
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Identification of active compounds in vegetal extracts based on correlation between activity and HPLC-MS data
Food Chemistry, Vol. 136, Núm. 2, pp. 392-399
2009
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Characterization of isomers of oleuropein aglycon in olive oils by rapid-resolution liquid chromatography coupled to electrospray time-of-flight and ion trap tandem mass spectrometry
Rapid Communications in Mass Spectrometry, Vol. 23, Núm. 1, pp. 51-59
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Direct characterization of aqueous extract of Hibiscus sabdariffa using HPLC with diode array detection coupled to ESI and ion trap MS
Journal of Separation Science, Vol. 32, Núm. 20, pp. 3441-3448
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Extra-virgin olive oil polyphenols inhibit HER2 (erbB-2)-induced malignant transformation in human breast epithelial cells: Relationship between the chemical structures of extra-virgin olive oil secoiridoids and lignans and their inhibitory activities on the tyrosine kinase activity of HER2
International Journal of Oncology, Vol. 34, Núm. 1, pp. 43-51
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Tentative characterization of novel phenolic compounds in extra virgin olive oils by rapid-resolution liquid chromatography coupled with mass spectrometry
Journal of Agricultural and Food Chemistry, Vol. 57, Núm. 23, pp. 11140-11147
2008
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Analyzing effects of extra-virgin olive polyphenols on breast cancer-associated fatty acid synthase protein expression using reverse-phase protein microarrays
International Journal of Molecular Medicine, Vol. 22, Núm. 4, pp. 433-439
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Giacomo Castelvetro's salads. Anti-HER2 oncogene nutraceuticals since the 17th century?
Clinical and Translational Oncology, Vol. 10, Núm. 1, pp. 30-34
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tabAnti-HER2 (erbB-2) oncogene effects of phenolic compounds directly isolated from commercial Extra-Virgin Olive Oil (EVOO)
BMC Cancer, Vol. 8