Use of iso 5495:2009 to determine sensory preferences of consumers of spanish red wines with designation of origin

1. Quesada-Granados, J.J.
2. Blanca-Herrera, R.M.
3. de la Cueva, S.P.
4. Rufián-Henares, J.A.
5. Navarro-Alarcón, M.
6. Samaniego-Sánchez, C.