Development of an unified food composition database for the european project “stance4health”
- Hinojosa-Nogueira, D.
- Pérez-Burillo, S.
- Navajas-Porras, B.
- Ortiz-Viso, B.
- de la Cueva, S.P.
- Lauria, F.
- Fatouros, A.
- Priftis, K.N.
- González-Vigil, V.
- Rufián-Henares, J.Á.
Journal:
Nutrients
ISSN: 2072-6643
Year of publication: 2021
Volume: 13
Issue: 12
Type: Article