Anti-diabetic properties of brewer's spent yeast peptides. In vitro, in silico and ex vivo study after simulated gastrointestinal digestion
- Aquino, M.E.
- Drago, S.R.
- Sánchez de Medina, F.
- Martínez-Augustin, O.
- Cian, R.E.
ISSN: 2042-650X, 2042-6496
Year of publication: 2024
Volume: 15
Issue: 7
Pages: 3778-3790
Type: Article