MOHAMMED
BAKKALI
PROFESOR TITULAR DE UNIVERSIDAD
Abdelmalek Essaâdi University
Tetuán, MarruecosPublicaciones en colaboración con investigadores/as de Abdelmalek Essaâdi University (16)
2023
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Effect of Lactobacillus spp. strains on the microbiological, biochemical, and organoleptic properties of Moroccan goat's cheese during ripening
International Food Research Journal, Vol. 30, Núm. 4, pp. 1001-1014
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INFLUENCE OF DIETARY SUPPLEMENTATION OF ANTIBIOTIC AND THYME ON ZOOTECHNICAL PARAMETERS AND CAECAL MICROFLORA OF GROWING RABBIT
Online Journal of Animal and Feed Research, Vol. 13, Núm. 3, pp. 192-198
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Marine collagen: Unveiling the blue resource-extraction techniques and multifaceted applications
International Journal of Biological Macromolecules, Vol. 253
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Plant Growth Promotion and Biocontrol Potentiality of Endophytes Isolated from Root Nodules of sulla flexuosa L. Plants
International Journal of Agronomy, Vol. 2023
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Promoting the growth of Sulla flexuosa L. by endophytic root nodule bacteria authors and affiliations
World Journal of Microbiology and Biotechnology, Vol. 39, Núm. 9
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Single and dual inoculation with rhizobacteria on alfalfa (Medicago sativa L.) growth under lead stress conditions
International Journal of Environmental Science and Technology, Vol. 20, Núm. 9, pp. 9767-9778
2022
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EVALUATION OF THE ANTIBACTERIAL ACTIVITY OF ESSENTIAL OILS AGAINST E. COLI ISOLATED FROM RABBITS
Iraqi Journal of Agricultural Sciences, Vol. 53, Núm. 4, pp. 802-809
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Growth and mortality of the European hake Merluccius merluccius (Linnaeus, 1758) from the North of Moroccan Atlantic coasts
Egyptian Journal of Aquatic Research, Vol. 48, Núm. 3, pp. 233-239
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THE EFFECT OF DIETARY SUPPLEMENTED DRIED FENNEL AND ROSEMARY ON THE PERFORMANCE AND CAECAL MICROFLORA OF GROWING RABBITS
Online Journal of Animal and Feed Research, Vol. 12, Núm. 3, pp. 126-131
2021
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Combined antimicrobial effect of bacteriocins of LAB isolated from a traditional brine table olives and essential oils against foodborne pathogens.
Moroccan Journal of Chemistry, Vol. 9, Núm. 3, pp. 464-473
2020
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Effect of Dietary Dried Fennel and Oregano and Thyme Supplementation on Zootechnical Parameters of Growing Rabbit
World's Veterinary Journal, Vol. 10, Núm. 3, pp. 332-337
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Effect of plasticizer type and essential oils on mechanical, physicochemical, and antimicrobial characteristics of gelatin, starch, and pectin-based films
Journal of Food Processing and Preservation, Vol. 44, Núm. 6
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Gelatin/pectin-based film incorporated with essential oils: Functional characteristics and shelf life extension of tilapia fillets under refrigeration
Journal of Food Safety, Vol. 40, Núm. 3
2018
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Chemical Composition, Antioxidant and Antimicrobial Activities of Essential Oils Against Pathogens Isolated from Food, Crops and Hospitals in Morocco
Journal of Essential Oil-Bearing Plants, Vol. 21, Núm. 6, pp. 1450-1459
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Gelatin-Based Edible Coating Combined with Mentha pulegium Essential Oil as Bioactive Packaging for Strawberries
Journal of Food Quality, Vol. 2018
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Optimization and characterization of gelatin and chitosan extracted from fish and shrimp waste
E3S Web of Conferences