MERCEDES
MAQUEDA ABREU
Investigadora no período 2003-2021
ANTONIO MANUEL
MARTÍN PLATERO
PROFESOR TITULAR DE UNIVERSIDAD
Publicacións nas que colabora con ANTONIO MANUEL MARTÍN PLATERO (14)
2022
2021
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Allium extract implements weaned piglet’s productive parameters by modulating distal gut microbiota
Antibiotics, Vol. 10, Núm. 3, pp. 1-15
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Allium-based phytobiotic enhances egg production in laying hens through microbial composition changes in ileum and cecum
Animals, Vol. 11, Núm. 2, pp. 1-15
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Alternativa al uso de antibióticos en animales de granja y acuicultura.
Biosaia: Revista de los másteres de Biotecnología Sanitaria y Biotecnología Ambiental, Industrial y Alimentaria, Núm. 10
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Enterocin cross-resistance mediated by abc transport systems
Microorganisms, Vol. 9, Núm. 7
2020
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Synergy of the bacteriocin AS-48 and antibiotics against uropathogenic enterococci
Antibiotics, Vol. 9, Núm. 9, pp. 1-15
2019
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Egg production in poultry farming is improved by probiotic bacteria
Frontiers in Microbiology, Vol. 10, Núm. MAY
2012
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Isolation of genomic DNA from microbes and microbial communities
DNA Binding and DNA Extraction: Methods, Applications and Limitations (Nova Science Publishers, Inc.), pp. 141-153
2009
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Characterization and safety evaluation of enterococci isolated from Spanish goats' milk cheeses
International Journal of Food Microbiology, Vol. 132, Núm. 1, pp. 24-32
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Polyphasic study of microbial communities of two Spanish farmhouse goats' milk cheeses from Sierra de Aracena
Food Microbiology, Vol. 26, Núm. 3, pp. 294-304
2008
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Biodiversity of the microbial community in a Spanish farmhouse cheese as revealed by culture-dependent and culture-independent methods
International Journal of Food Microbiology, Vol. 127, Núm. 3, pp. 200-208
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Polyphasic approach to bacterial dynamics during the ripening of Spanish farmhouse cheese, using culture-dependent and -independent methods
Applied and Environmental Microbiology, Vol. 74, Núm. 18, pp. 5662-5673
2007
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Fast, convenient, and economical method for isolating genomic DNA from lactic acid bacteria using a modification of the protein "salting-out" procedure
Analytical Biochemistry, Vol. 366, Núm. 1, pp. 102-104
2006
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Characterization of antimicrobial substances produced by Enterococcus faecalis MRR 10-3, isolated from the uropygial gland of the hoopoe (Upupa epops)
Applied and Environmental Microbiology, Vol. 72, Núm. 6, pp. 4245-4249