MIGUEL
RODRÍGUEZ BARRANCO
Lund University
Lund, SueciaPublications en collaboration avec des chercheurs de Lund University (19)
2021
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A new pipeline for the normalization and pooling of metabolomics data
Metabolites, Vol. 11, Núm. 9
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Association between anthropometry and lifestyle factors and risk of B-cell lymphoma: An exposome-wide analysis
International Journal of Cancer, Vol. 148, Núm. 9, pp. 2115-2128
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Risk prediction for renal cell Carcinoma: Results from the European Prospective Investigation into Cancer and nutrition (EPIC) prospective cohort study
Cancer Epidemiology Biomarkers and Prevention, Vol. 30, Núm. 3, pp. 507-512
2020
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Genome-wide Association Analysis in Humans Links Nucleotide Metabolism to Leukocyte Telomere Length
American Journal of Human Genetics, Vol. 106, Núm. 3, pp. 389-404
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Polyphenol intake and differentiated thyroid cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
International Journal of Cancer, Vol. 146, Núm. 7, pp. 1841-1850
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The association between circulating 25-hydroxyvitamin D metabolites and type 2 diabetes in European populations: A meta-analysis and Mendelian randomisation analysis
PLoS Medicine, Vol. 17, Núm. 10
2019
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Comparison of prognostic models to predict the occurrence of colorectal cancer in asymptomatic individuals: A systematic literature review and external validation in the EPIC and UK Biobank prospective cohort studies
Gut, Vol. 68, Núm. 4, pp. 672-683
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Dairy product intake and risk of type 2 diabetes in EPIC-interact: A mendelian randomization study
Diabetes Care, Vol. 42, Núm. 4, pp. 568-575
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Estimated Substitution of Tea or Coffee for Sugar-Sweetened Beverages Was Associated with Lower Type 2 Diabetes Incidence in Case-Cohort Analysis across 8 European Countries in the EPIC-InterAct Study
Journal of Nutrition, Vol. 149, Núm. 11, pp. 1985-1993
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Haem iron intake and risk of lung cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
European Journal of Clinical Nutrition, Vol. 73, Núm. 8, pp. 1122-1132
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Predicting circulating CA125 levels among healthy premenopausal women
Cancer Epidemiology Biomarkers and Prevention, Vol. 28, Núm. 6, pp. 1076-1085
2018
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Coffee and tea consumption and the contribution of their added ingredients to total energy and nutrient intakes in 10 European countries: Benchmark data from the late 1990s
Nutrients, Vol. 10, Núm. 6
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Inflammatory potential of the diet and risk of gastric cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
American Journal of Clinical Nutrition, Vol. 107, Núm. 4, pp. 607-616
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Interaction of dietary and genetic factors influencing body iron status and risk of type 2 diabetes within the EPIC-InterAct study
Diabetes Care, Vol. 41, Núm. 2, pp. 277-285
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Meat and haem iron intake in relation to glioma in the European Prospective Investigation into Cancer and Nutrition study
European Journal of Cancer Prevention, Vol. 27, Núm. 4, pp. 379-383
2017
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Vasectomy and prostate cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC)
Journal of Clinical Oncology, Vol. 35, Núm. 12, pp. 1297-1303
2016
2012
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Identifying dietary patterns using a normal mixture model: Application to the EPIC study
Journal of Epidemiology and Community Health, Vol. 66, Núm. 1, pp. 89-94
2005
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Modified Mediterranean diet and survival: EPIC-elderly prospective cohort study
British Medical Journal, Vol. 330, Núm. 7498, pp. 991-995